Del Conte has specialised in the production and modelling of chocolate and creams since 1982. The company produces around 2,500 tonnes of confectionery a year, and is a co-manufacturing partner to several large multinational brands.
To comply with the regulations imposed by BRC, IFS and Rainforest certifications, and to keep laboratories, warehouses and chocolate shops in the company's new facilities healthy and clean, Del Conte relies on two Eureka scrubber-dryers, a ride-on E100 ECO and a compact E46, to reach and clean even the most inaccessible corners.
Enrico Cattapan, the company’s CEO, explains why in this video.
"Moisture is the number one enemy of chocolate. This is the main reason we chose Eureka scrubber-dryers. They give us perfect cleanliness and, above all, instant drying, which is essential in our environment."
Eureka’s OnePASS system delivers a perfect balance of features to ensure the complete and immediate drying of washed floors. The satisfaction expressed by Del Conte's CEO confirms this.